Healthy Pesto


This Healthy Pesto recipe here is so versatile and delicious, it’s a staple at my house! I use it on salads, fish, chicken, whole wheat pasta or as a dip for when snacking on vegetables!


  • 4 cups spinach
  • 2 cups basil
  • 2 cloves garlic
  • ¼ cup pine nuts
  • 1 teaspoon kosher salt
  • ½ teaspoon black pepper
  • 1/3 cup + 1 Tablespoon olive oil


Add all ingredients except for olive oil to a food processor or blender. Blend for 30 seconds, scraping down the bowl as needed. Slowly stream in all olive oil while the machine is running. Process until smooth.


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